"The place came recommended for its crepes, so we popped in for brunch. Menus were in Polish only. We asked for a general idea of ingredients, and my husband chose a crepe with spinach and egg while I settled for cream cheese and cherries. The egg was served fried and placed on top of the stuffed crepe, and unfortunately was quite obviously undercooked. Overall though, the crepe was nice enough. In mine, the cherries must have been from a can. They were pure sugar. The crepe would have been very nice anyway, but it was smothered in chocolate sauce (nobody warned me about it) that overpowered any other flavours. Still, a very cheap eat, and the staff were nice (though there was a brawl going on in the kitchen)." | Frankie United Kingdom Jun.01.2010 Overall rating 3/5 |